- Description of the engineering industry for the food and processing industry in Russia and its products, including from the point of view of stainless steel consumption.
- The volume of demand for stainless steel from the sub-sectors of engineering for the food and processing industry in Russia in 2014-2019. Analysis of the main drivers and demand dynamics.
- The volume of stainless steel consumption (in the context of certain types and brands, as well as manufacturers) from the submissions of mechanical engineering for food and processing industry in Russia in 2014-2019. Characterization of consumption volumes.
- The characteristics of the basic technical and price requirements for the types and brands of stainless steel from the submissions of engineering for the food and processing industry, taking into account the need to ensure the competitiveness of the products, including in export markets.
- Analysis of the competitiveness of domestic stainless steel for various industries, including the engineering industry for the food and processing industry.
- The forecast of the volume of stainless steel consumption from the sub-industry of mechanical engineering for the food and processing industry in Russia in 2020-2030.
- Prospects for the development of the Russian stainless steel market taking into account the forecasts of the development of key international markets until 2030.
- The dynamics of volume and key development trends in the Russian stainless steel market in 2014-2019.
- Characterization of key Russian manufacturers of stainless steel.
- Analysis of the commodity nomenclature of the Russian stainless steel market in 2014-2019.
- Analysis of price conditions and current price trends in the Russian market in 2014-2019.
- Proposals for ensuring the engineering industry for the food and processing industry with the necessary types of stainless steel and the assessment of the potential for the use of products of Russian metallurgical companies (in the context of steel brands).
File name: ТЗ-2020-158
