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Research on the market of sheep production

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Дата разработки: 10.03.2020

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Research on the market of sheep production

  • The wool is thin and half -toned, fluff (in physical weight and pure fiber);
  • The coat is rough and colored (in physical weight and pure fiber);
  • sheepskin
  • lamb on the bones and fondelled frozen and chilled;
  • Free food offal;
  • Sheep lives for slaughter;
  • Purebred tribal sheep for breeding;
  • Biomaterial of tribal rams producers

Part 1. Analysis of the Russian market

1. Analysis of the market of sheep products in the Russian Federation.

1.1 Dynamics of the volume of the market of sheep products (in the context of types of products) in 2015-2019. In natural and value terms.
1.2 current trends and prospects for the development of the studied market (in the context of products) for the period up to 2030 in natural and value terms.
1.3 Assessment of factors affecting the auditory products market,

2. Analysis of competitors in the Russian Federation (TOP-5).

2.1 The largest manufacturers and processors of sheep products, their profiles, product range, output/sales.

3. Recommendations and conclusions.

Part 2. Analysis of foreign markets of sheep breeding.

1. The volume of exports for the period from 2015 to 2019 in the context of the constituent entities of the Russian Federation and types of products (in natural and cost terms).

2. Export structure in 2019:

  • for business companies (in the context of types of products);
  • by recipient countries (in the context of types of products);
  • for recipient companies (in the context of types of products).

3. The need of importing countries for sheep products (in the context of types of products) in natural and value terms;

3.1. Current trends and prospects for the development of foreign markets (in the context of types of products and leading importing countries);

File name: ТЗ-2020-94